Taco Shop Salsa
A vibrant and smooth red salsa, with the perfect balance of heat and acidity, specifically designed to enhance the flavor of tacos.
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20 min
Mexicana
6 servings
The story behind
This salsa stands out for its bright reddish-orange color and its liquid yet full-bodied consistency. It is presented in a traditional ceramic bowl with a white spoon, ready to be served. It is the soul of any taco shop, providing freshness and a lingering heat that complements al pastor, asada, or suadero meats.
Instructions
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1Cook the tomatoes and chilies in boiling water until the tomatoes are soft.
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2Blend the tomatoes, chilies, garlic, and onion with a bit of the cooking water until you achieve the fine texture.
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3Heat the oil in a saucepan and pour in the salsa.
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4Season with salt and let it thicken slightly over low heat for 5 minutes.
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5Serve in an artisanal bowl.
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6Pair with your favorite tacos using this classic salsa.
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