Spaghetti alla Puttanesca
A vibrant, quick, and punchy Italian classic originating from the Campania region (Naples). Sauce 'alla puttanesca' is celebrated for its aromatic and savory base featuring ripe tomatoes, garlic, chili, black olives, capers, and oil-packed anchovies that melt seamlessly during cooking to create a stunning balance of salty, spicy, and umami flavors.
25 min
Italiana (Napolitana)